I'm going home for Christmas and I'm throwing an engagement party so I thought it would be neat to serve some Korean dishes (or one). After all I'm a cook, whose been in Korea for over 3 years, complete with a Korean fiance, yet I haven't attempted to cook a single Korean dish.
Well now I can say I've tried. On the weekend I made 잡채 [a noodle and vegetable and meat (optional) dish] with my bosses wife. It was fun. And tasty!!!